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Out Living It Day | Saturday, July 27

Save the date and help us celebrate Out Living It Day on Saturday, July 27! Join a community adventure in your hometown and consider making a small donation to help us raise $25k to fuel adventure for others.

DONATE NOW

JOIN US FOR A 2024 HEALING ADVENTURE!

Tracy On

I have always enjoyed cooking and find food as a way to connect people from different perspectives and backgrounds. Food is extremely powerful and I love when it can be nourishing while being satiating and delicious simultaneously. While I reside in Santa Barbara, California, most of the year I am traveling the world as a Sous Chef on tour. Most of my culinary career has been with Patagonia and Patagonia Provisions. Other experiences include Institute for Integrative Nutrition, Chez Panisse and Project Koru. When not in the kitchen, you can find me practicing yoga, enjoying the outdoors, wine or eating a good bite. Regardless, always exploring, learning and being curious!