Originally from Auburn, AL, Clara moved to Denver, CO to persue a bachelor’s degree in Culinary Nutrition. She began her journey with First Descents through an internship collaboration with Johnson & Wales University. This unique opportunity to share her passion for cooking and nutrition in beautiful outdoor settings with an incredible culture of people has influenced the trajectory of her career.

Since 2013 Clara has contributed to over 30 week long programs and helped to shape the nutrition program for First Descents. She is currently pursuing a master’s degree in Nutrition Science, as well as a dietetic internship, through Samford University in Birmingham, AL.